5 Mins Prep
0 Mins Cook Time
Servings 6

5 Mins Prep
0 Mins Cook Time
Servings 6
by La Criolla on March 25, 2026
Looking for a quick, creamy, and flavorful appetizer? This 3-Ingredient Dill Dip with Sour Cream is the perfect easy recipe for any occasion. Made with just sour cream, dried dill, and a simple seasoning—like La Criolla Hot Fajita or Mild Taco Seasoning—this classic dill dip comes together in minutes and delivers fresh, herby flavor every time. Whether you’re serving it with crisp vegetables, chips, or crackers, this homemade dill dip is a crowd-pleasing favorite.
This easy dill dip recipe is ideal for parties, game days, or healthy snacking, and requires no cooking at all. The combination of tangy sour cream and aromatic dill creates a smooth, refreshing dip that tastes even better after chilling. If you’re searching for a quick dip recipe, low-effort appetizer, or a simple homemade ranch-style alternative, this 3-Ingredient Dill Dip with Sour Cream is a must-try.
Perfect for busy schedules and last-minute gatherings, this recipe proves that delicious doesn’t have to be complicated. Save this easy dill dip recipe and enjoy a creamy, flavorful dip anytime!
6 servings per container
Serving size1 cup
Add 8 ounces of sour cream to a medium mixing bowl.
Stir in 4 tablespoons of La Criolla Hot Fajita Seasoning (or Mild Taco Seasoning).
Add La Criolla Dill, starting with 1 tablespoon, then adjust to taste.
Mix until smooth and fully combined.
Serve immediately, or refrigerate for 30 minutes to allow flavors to develop.