Dinner, Lunch Marinades, Oils, Seasoning Blends, Spices & Herbs
July 11, 2018
3 tbsp La Criolla Olive Oil
4 tbsp La Criolla Garlic & Herb
1 1/2 lbs Boneless skinless chicken thighs or 4 standard size thighs
1Sprinkle 1 teaspoon of La Criolla Garlic & Herb seasoning on each thigh.
2In a medium sized skillet over medium high heat add 3 tablespoons
of La Criolla Olive Oil.
3Heat for 3 - 4 minutes.
4Add the seasoned chicken to the skillet.
5Cook for 4 - 5 minutes on each side or until chicken is no longer pink
and 165 degrees.
6Want to change it up?
Substitute Garlic & Herb for our other all natural seasonings including Lemon Pepper or Cajun Seasoning.
Use our La Criolla Hot Seasoned Salt.
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