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Ingredients: 1 Gal. Apple Cider 6 La Criolla Cinnamon Sticks 1 TBSP La Criolla Whole cloves 2 cups water Boil cinnamon sticks and cloves in the water until the water is dark (approx. 20 minutes) Pour apple cider into large … Continue reading
Ingredients: 5 large Granny Smith apples-Sliced thin 1 TBSP La Criolla Ground Cinnamon 1/2 tsp. La Criolla Nutmeg 1/2 cup La Criolla Ground Oatmeal 1/4 cup packed light brown sugar 1/2 stick cold butter or margarine-cut in pieces Heat … Continue reading
One fruit, endless flavors (and benefits) Those delicious summer fruits are disappearing. Back to the fall stand-bys, like boring old apples. Boring? They’re anything but! People have treasured these hardy fruits for millennia, cultivating over 7,500 varieties. My favorites are … Continue reading
By: Jaclyn Webb With the American Diabetes Association walk coming up this Sunday, September 21 and it already being Hispanic Heritage Month, we wanted to share some ways to stay healthy this fall when you’re cooking up those cozy comfort foods. A … Continue reading
By: Jaclyn Webb With the cool fall weather around the corner and the leaves starting to change color, your immune system changes too. With this small list of powerful spices you won’t believe their healing effects! We put together some … Continue reading